Today shall be a day full of calm, peaceful musings about the joys of fine dining — NOT! Since when have I been calm?! I read my twin’s blog about food and, honestly, that ain’t how we normally eat as a society. Let’s face it: we eat crap. We eat prepackaged, partially hydrogenated, mechanically separated crap. We even feed our pets crap, and now our pets are dying or have died because of it. Who puts plastic derivatives in dog and cat food? If we did to our pets what corporations do to our pets, we’d be cited for animal cruelty. If we fed our dogs and cats plastic the animal control officers would take our dogs and cats away, but laboratories routinely feed experimental animals substances proven hundreds of times more toxic than plastic.
What blisters me worse than what our pets eat is what our children eat; most of the stuff advertised on children’s TV commercials are little better than junior high science fair experiments. Paint candy? Are you kidding me? Ultra-sour candy? What the hell is that doing to children’s teeth? TV dinners just for children? That ain’t right. If a reasonably intelligent lifeform from another galaxy came to our planet and visited each continent individually to assess what Earth children eat, this would be a brief synopsis of the assessment:
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Many African children are malnourished because their lands are at war and they cannot get what little food is distributed,
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Many Asian children are malnourished because the land is relatively poor in food diversity compared to other lands,
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Many European children are malnourished because many of their government’s economies are unstable,
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Some Australian children are malnourished because much of the land is unusable for agriculture,
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No children exist in Antarctica, so assessment of Antarctican children is impossible,
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Many South American children are malnourished because many of their lands’ governments are unstable,
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Although North America has much usable agricultural land, its children are malnourished because they are overfed aesthetically pleasing yet nutritionally inferior food.
Fucked up, isn’t it, that a sentient extraterrestrial can easily see what you and I miss right under our noses?
If you go down the cereal aisle of your average megastore you will see, at around what may be waist-level for you but what is eye-level for a child, cereals that didn’t exist thirty years ago when we were children. Yes, we ate sugared, colorful cereals as children, but we also ate other things for breakfast; modern children practically live on brightly-colored cereal when they’re not eating other foodstuffs that have colors brighter than house paint. This is on top of the limited choices on children’s restaurant menus and the fast-food children’s meals with the free toy inside.
I saw a talk show some time ago in which the guests had obese toddlers and preschoolers. Some of these ‘mothers’ fed their children cheese twists, pizza, burgers, fries, ice cream, soda in baby bottles, whole cans of spaghetti, — and then denied that their children were unhealthy! I got sick and irate at the same time: if these children make it to 18, they’re gonna have a hell of a road to travel if they want to even know what healthy looks like.
To all the broke-down, busted-up, shouldn’t-have-had-babies-at-15 parents out there, STOP FEEDING YOUR KIDS CRAP! Do you even know where food comes from, let alone your children? If you say, “The grocery store”, I will slap the living shit out of all of you! That just shows me how fucking ignorant you are! Cook a meal, you lazy turds! If you don’t know how to cook, learn how to cook! I’m sure my good twin will have some sort of meatloaf recipe on her blog (www.copperdots.wordpress.com). Get her recipe, and while that’s cooking peel and boil some potatoes, then drain them, mash ‘em up ’til you get all the lumps out, put a litttle milk and some butter in the potatoes, add a dash of salt and a pinch of pepper, and mix it all up. Bake some buttermilk biscuits, steam some frozen peas, and fix your kids some chocolate milk. That meal is so much healthier than eating takeout every day, and cheaper, too. Best of all, it only takes an hour to make. You got twenty-four hours in a day; you can’t use one to feed your children some good food? And don’t get all caught up in the, “My kids only eat McFood”, argument; it doesn’t wash with me. Kids eat what they are served; if that meatloaf dinner is their only option, they will eat it.
OK, so this was a day full of calm, peaceful musings about the joys of fine dining — NOT! More to come, imp crew.
V.